Showing posts with label veggie meal plan. Show all posts
Showing posts with label veggie meal plan. Show all posts

Friday, June 13, 2014

Veggie Menu Plan 6/13/14

Don't Panic!

It's is still Friday, NOT MONDAY.  

I am posting my menu plan for next week a bit early because on Monday we have a very exciting event!

2014savorysummerpostbanner

The Savory Summer Giveaway is coming back and starting Monday, June 16th we are giving away dozens of prizes including the Grand Prize - 10 piece Calphalon Cookware Set valued at $700!  

So join us back here Monday to enter my giveaway and hop around to all of the other Blogs that have joined together to give you things ;)

For more menu planning and recipe ideas, check out OrgJunkie.com and MeasuringFlower.com


Monday, June 9, 2014

Veggie Meal Plan 6/9/14

Happy Monday everyone!  My menu this week has some variety, but it is all versatile and easy to get on the table fast!  This is the last week of school, crossed with the first week of camp for my kiddos and the week appears to be shaping up to be quite hectic.  I will be thrilled if I can get these three dishes together ;)


open faced jasmine vegan tacos


Open Faced "Creamy" Jasmine Rice Vegan Tacos - These look amazing!  I will probably throw in some black beans, salsa and avocado because I love them, but this recipe is so versatile it can be used as a template to build any number of delicious taco variations.

paleo zucchini fritters

These Paleo Zucchini Fritters look delicious!  I can't wait to try them ...mmmm....  I would eat these by themselves or as a side dish.  Haven't decided what to do yet.  I will likely end up serving them with leftovers.  While I could eat them and be satisfied, the rest of the family might be upset...

chickpea curry

This Chickpea Curry is a great vegetarian dish and it only takes 20 minutes!  Quick and easy is my thing ;)
I think that you could easily throw in fish or your choice of meat for some extra bulk or protein and it would be really yummy.

Enjoy these great dishes and don't forget to share!  Also, follow the links back to the original authors and see what else they have cookin'!

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 Looking for more healthy meal ideas?  Check out OrgJunkie.com and Measuringflower.com for their healthy eating and meal planning link ups :)

Sunday, June 1, 2014

Veggie Menu Plan 6/2/14

Can you believe it's June?!  JUNE?  We are already half way through 2014.  Blows my mind, it really does. So many things have happened this year and yet it feels like it has flown past us.  I don't even remember what my New Years Resolutions were...

There's lots of things going on right now.  Things that I hope will become more than ideas and wishes and that I will be able to share them with you.  I feel like I am going to burst holding all of my secrets in!  I am blessed beyond measure and so many directions are calling us as a family.  It's truly unbelievable.  I know I am rambling and you're like "tell us already!" but I can't *sigh*

yet ;)

You might notice some meat or extra eggs making their way into my menus.  I am still pursuing a plant based diet, but I tend to skimp on the protein.  It is hard to go from believing that only eggs, dairy and meat provide protein adequately to finding all new sources.  I am still searching to replace the animal products, but I am also feeling the lack of protein in my diet.  But, my recipes will easily be vegetarian or vegan by removing the meat/eggs from them.  I have just been adding some fish or chicken here and there and trying to make it the healthiest versions I can find (organic, grass fed, wild, etc...)

Veggie Meal Plan 6/1/14  //  WorthingtonLower.com


I have been on a huge salad kick so bare with me...


These Paleo Cucumber Tuna Boats look adorable and encompass on of my favorite ways to eat tuna - on cucumbers or with lots of veggies.   These make it easy to eat on the go or outside on the deck, which is how my kids prefer to eat now that it is (relatively) warm out.

Paleo Tuna Salad Boats

Chick Pea and Tomato Salad is so delicious and refreshing!  I will be adding cucumber and red peppers to this and maybe some Kalamata Olives if I have any.  The more veggies the better and I love the extra crunch and saltiness!

You could also add white beans instead of chick peas and add some Fetta for yummy Mediterranean salad.

Chick Pea and Tomato Salad

Southwest Black Bean Salad.  If it has "southwest" in the title, I'm pretty much in.

Southwest Black Bean Salad


You can bet that I will be eating all of these salads with or on some greens.  Like I said, I love extra  veggies that some crunch...and nutrition!  I also add crusty bread, pita, hummus or crackers on the side for dipping and for some extra heartiness.  Sometimes I make some all natural chicken tenders for the kiddos, but I am happy to say that my kids love salads and veggies so they will go to town on this stuff :)

I also wanted to tell you about a supplement that I am taking called Greens by It Works! Global.  It is an amazing company that sells revolutionary products.  My favorite being the Greens.


I also comes in Berry flavored.  Both the Orange and the Berry are great in water, juice, applesauce and smoothies.  It also doesn't mention that it includes a probiotic!

I take this every morning and sometimes (like right now with this awful summer cold) twice.  I love that I start the day "in the black" as far as my veggies.  I have already consumed my full 8 servings of fruits and vegetables before I've had breakfast and I then everything else I eat is icing on the cake!

Plus, my kids like it!  They don't drink it everyday, but if they aren't feeling well or we see a cold coming on, I give them a half serving in some juice and gives them a little extra defense.  It is such an awesome product!

Have a great week everyone!

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Looking for some more healthy recipe and meal planning ideas?  Check out OrgJunkie.com and MeasuringFlower.com



Monday, May 12, 2014

Veggie Meal Plan 5/12/14



How was your Mother's Day?  Mine was nice.  We went to church with my Mom, spent the afternoon with my husband's family and then we had dinner with my family.  The kids made me many, many homemade gifts that I will treasure, though I don't quite know what to do with some of them ;)

It's Monday again and that mean back to the grind.  Here's the menu for this week:


Summer Squash and Portobello Mushroom Lasagna I don't know if summer squash is officially in season yet, but this sounded too delicious to pass up!

No-Roll Mexican Rice Enchiladas  I probably won't follow this recipe to the T and I definitely will be substituting some ingredients and brands, but the idea looks yummy :)

Roasted Vegetable Panini with Pesto and Cucumber and Heirloom Tomato Salad

Have a great week!


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More healthy meal planning at Measuringflower.com and Orgjunkie.com

Monday, May 5, 2014

Veggie Menu Plan 5/5/15



Happy Cinco de Mayo!

I just realized what day it was and I am thrilled because I will use any excuse to eat Mexican food and drink margaritas ;)





(sounds very close to what I would whip together).







Chipotle Bean Burritos

Have a fantastic week everyone!

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Monday, April 28, 2014

Veggie Meal Plan 4/28/14


We had a crazy weekend packed FULL of activities!

Birthday parties, work, school, more work...

I attended the West Chester International Film Festival and reported on it on Local Girl.  It was a really great experience!

I also found some camp ideas for the kiddos this summer.  I want to get them involved in something educational and physical to keep them engaged.  They get so bored when school isn't in session and the love to get out with other kids and play.  I have been looking into half day camps because I don't want it to feel like a chore and I don't need child care, so it isn't necessary.

We were also introduced to a new science program in our area, called Think Like a Scientist, that is AMAZING!  I can't wait to chat with the ladies there some more :)





The menu this week is light.  The weather is getting nicer and I feel less compelled to focus on comfort foods, which is a good thing!

Crock Pot/Slow Cooker Lo Mein Noodles  This is a chicken lo mein recipe, but I will be leaving the chicken out and adding extra veggies :)

Sweet Potato, Black Bean and Avocado Breakfast Burritos  I want to make a bunch of these and try freezing them for breakfast/lunch/dinner.  I think they will work for any meal.  Leave out the cheese and choose your wrap and this could be vegan and/or gluten free :)

BLT Panzanella Salad This looks delicious!  I will be leaving the bacon out - I think there is plenty of flavor in this so it will not be missed.  You could also add Bacos if you feel like the Bacon is necessary, but you don't want the meat.

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If you are looking for more healthy menu inspiration, please visit OrgJunkie and MeasuringFlower - great resources!
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